PHOENIX – A recent global study said beer prices could double under extreme heat and drought trends. Phoenix-area breweries said that prediction, if true, would affect them the most. However, they believe they’ll be able to find ways to adapt to the rising temperatures and drought conditions.
GILBERT – An Arizona company is working to get rid of all single-use plastics in grocery stores. This year the Gilbert-based company, Footprint, started producing paper straws, and has plans to expand overseas.
LOS ANGELES – Scientists with the National Park Service are just beginning to assess and restore vast tracts of the Santa Monica Mountains National Recreation Area, which lost 88 percent of its land to the devastating Woolsey Fire in November. Their first task is to eliminate opportunistic invasive plants.
WASHINGTON - After months of meetings, progress toward Arizona's portion of a multistate drought contingency plan has been a two-steps-forward, one-step-back affair, but those involved in the process think they're getting close to a deal they can present to the Legislature this spring.
WICKENBURG – Meet Jerry Tyra, one of only two abandoned-mine supervisors in Arizona. The pair face an uphill battle trying to identify the estimated 100,000 abandoned mines in the state and render them safe, or at least safer.
PHOENIX – Arizona has an estimated 100,000 abandoned mines, according to the Arizona State Mine Inspector’s Office. However, officials have only identified about 19,000 of them. As more people move to and visit Arizona – many eager to explore the state’s more remote lands – the chances of people coming across one of these hazardous mines only increase.
DENVER – Nearly half the population of the West lives in an area with potential for wildfire danger. And both the risk of fire and the population in harm’s way are rising in this fast-growing part of the nation. Eighty-four percent of the risk area has not yet been developed.
SANTA BARBARA, Calif. – Red sea urchins are harvested for their gonads, which are eaten as a sushi delicacy known as uni. Climate change has led to an increase in the purple sea urchin population, which is out-competing the red sea urchins for food.